Pear Green Salad 2 heads Romaine – or other leafy types of lettuce 2 heads Mixed Greens ½ lb. Bacon (fried and crumbled) 4-5 Ripe pears, chopped ½ C. Slivered almonds toasted 1 pkg. Craisins (approx. 1 C.) 4 oz. Gorgonzola Cheese or Blue Cheese Dressing: (Only ½ is really needed for the amount of salad above) 2 C. Sugar 2 tsp. Salt 2 tsp. Poppyseed ½ C. Oil 2 tsp Dry Mustard 1 C. Red Wine Vinegar